Sodexo Catering
Offering you the finest quality menus with excellent service is the standard for NSU Catering brought to you by SODEXO. Executive Chef Susan Smith and Catering Manager Bev Dell tailor each event to surpass their client’s expectations. Whether your event is a beautiful wedding reception, cocktails on the patio, or a Mardi Gras Ball, our team will give the attention to detail that only an experienced, professional staff can deliver. Our menu is only a sample of the offerings available. We can make your entertaining dreams come true. Any time of day, make it gourmet!
APPETIZERS
Crawfish or Ham Cheesecake
Warm Roasted Red Pepper Artichoke Dip
Chilled Spicy Boiled Shrimp
Sliders: served on mini rolls with luscious sauces and dressings
Pork Tenderloin with chutney
Fried Catfish
Mini Dogs
Burgers
Grilled Chicken
Meatloaf
Crab Cake
Brie in Brioche
Gourmet Cheese and Crackers
Pear, Brie, and Thyme Tartlets
Cucumber rounds w/ Salmon Mousse
Endive Spears w/ Boursin Cheese
Devilish Eggs:
Veggie
Shrimp
Caviar
Astounding Fresh Vegetable Crudités Display with an Assortment of Dips
Gorgeous Fresh Fruit Islands
Customized Cheese Balls to enhance your table and theme, such as:
Footballs
Gift Boxes
Fleur di Lis
ENTREE
Praline Crusted Pork Tenderloin
Pork Loin with Panko and Creole Mustard
Seasoned Pork Loin wrapped in Bacon
Chicken Piccata
Chicken Marsala
Pecan Chicken Breast
Chicken Breast w/ Roasted Red Pepper and Artichoke Cream
Blackened Tilapia
Grilled Salmon Teriyaki
Baked Catfish w/ Shrimp Creole Sauce
Crawfish and Tasso Fettuccini
Prime Rib w/ Yorkshire pudding
Beef Tenderloin w/ wild mushroom burgundy sauce
London Broil Florentine
Vegetable Lasagna
Stuffed Portobello Mushrooms w/ julienne vegetable and smoked Gouda
Polenta w/ macque choux corn
Pasta Prima Vera w/ Red or White Sauce
CARVING STATIONS:
served with mini rolls
Baked Ham w/ caramelized pineapple
Beef Tenderloin w/ horseradish cream sauce
Pork Tenderloin w/ Creole honey mustard
Roasted Turkey w/ cranberry mayonnaise
BARS:
Serviced by our professional staff.
With all of the sauces and toppings to make them a fun meal!
Pasta
Baked Potato
Mashed Potato
Fajita
Omelets
Crepes
Breakfast Burritos
SIDES
Potatoes Suzanna
Duchess Potatoes-White or Sweet
Baked Stuffed Potatoes
Roasted Red and Purple Potatoes w/ garlic
Wild Rice Pilaf w/ Raisins, almonds and apricots
Couscous w/ Roasted Sweet Potatoes
Orzo Parmesan with Basil
Fresh Haricot Verts’
Sunshine Carrots
Macque Choux
Southern Green Beans
Medley of Petite Vegetables
SALADS
Creamy Avocado stuffed w/ Fresh Shrimp Salad and Raspberry Vinaigrette
Spinach Salad w/ Strawberries, Feta Cheese and Poppy Seed Dressing
Antipasto Salad with fresh greens and Italian Meats and Cheese
Seasonal Fresh Fruit Salad w/ Lime Dressing
DESSERTS
Banana Bread Pudding with Bananas Foster
Five Layer Luxury Chocolate Cake
Miss Annie’s Homemade Pralines
Chocolate Eruption Cake
Strawberry Shortcake
Cobblers:
Blueberry
Peach
Cherry
Apple
Seven Layer Bars
Lemon Squares
Mini Cheese Cakes
Baby Cupcakes
BOXED LUNCHES
Cranberry Chicken Salad Croissant
Sweet Beef w/ caramelized onions and dijonaise
Italian Delight
Grilled Veggie Baguette
Grilled Portabella Pita
We can make your scheduled meeting breaks nourishing and invigorating!
Beverages-Hot or Cold
Fresh Fruits
Cookies
Snack Mixes
Customized M&M Treats
Chocolate Covered Espresso Beans
Ask about our Breakfast Selections…
From a European Continental Breakfast to the Full Country Meal, always prepared to your satisfaction!
BEVERAGES
Starbuck’s Coffee
Tazo Tea
Raspberry Iced Tea
Sweet Tea
Lemonade
Punch
Sodas
WE ARE LICENSED TO PROVIDE ALCOHOLIC BEVERAGES.
NSU Catering also has portable bars. Let us create a signature drink for your next celebration!
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